Ingredients:
White button mushrooms
1-2 eggs (depending on amount of mushrooms)
Garlic
Other seasoning (optional)
Bread crumbs
1. Beat the eggs. Add garlic along with other seasonings.
2. Add the mushrooms into the mixture & let them sit for a couple of minutes.
--- I used brown button mushrooms since that's what I have in my fridge today.
3. Dip the mushrooms into breadcrumbs.
--- I didn't have any. Instead, I crushed water crackers and toasted the crumbs.
4. It's now ready to be fried.
--- I used my trusted air fryer. It doesn't require much oil. Just drizzle some olive oil over the mushrooms. Set it to 180 degrees C for 10 minutes.
5. Voila! Serve it with some salad and your favorite dip.
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